Our Food
Our team has brought their combined expertise and creativity to the Le Parc Menu. There are 55 outstanding new dishes, each one imaginatively created with a contemporary twist on traditional French cuisine.
Start your day with one of our ten egg-based breakfast dishes (oeufs de ratatouille Madame?) or a deliciously decadent pain perdu (kitke-bread French toast). Treat yourself to cocktails and lunch with friends, or spoil someone special with a classic bistro-style steak & frites, cooked perfectly to preference. Of course, you will still find many of your tashas favourites on our menu too.
Bread
To enjoy at home, our bakers create an abundance of daily-baked breads. Choose a French baguette, a wholesome sourdough, cranberry and seed loaf, or a coconut bread from our display in the Le Parc Food Emporium. We also offer a selection of gluten-free breads.
Cakes & Pastries
Treat yourself or someone special to something sweet and delicious from our selection of exquisite handcrafted cakes and pastries. Our selection varies daily but some favourites include French Macarons, Cannelés de Bordeaux, Florentines and a stunning selection of tarts: Lemon Meringue, Apple & Almond and White Chocolate Crémeux to name a few.
Ice-cream Gelato
You will find the sweet spot at the gelato, waffle and candy floss counter. We have created six delicious gelato flavours with a special, “flavour of the week” ice cream too. A generous selection of our exquisite cakes and pastries are almost (but not quite), too pretty to eat. We dare you to resist!
“I’m not a complicated girl; she laughed, I just want to run away with you… fall in love and eat ice creams in Paris.”
